Gestational diabetes is a type of diabetes that afflicts women during pregnancy.  Recent statistics show that 4% of pregnant women are diagnosed with this type of diabetes, and almost all women have impaired glucose intolerance as a result of hormonal changes that occur during pregnancy.   These women were not previously diagnosed with diabetes. Gestational diabetes, usually, subsides after giving birth, but it does leave the patient at increased risk for developing Type 2 diabetes later in life. Having gestational diabetes does not mean the baby will be born with diabetes; however, if gestational diabetes goes untreated or unmonitored, there is high risk for health complications for both mother and infant. This can result in the baby producing too much insulin in the womb and gaining too much weight, thereby, resulting in premature birth.

In order to ensure that you and your baby suffer no ill effects, early detection and prompt treatment is crucial.

So how do you know if you have gestational diabetes? Unfortunately, it does not always cause symptoms in the pregnant woman. However, you may experience weight gain, excessive hunger and thirst, frequent urination, and recurrent vaginal infections.

Gestational diabetes is detected via a glucose tolerance test. If your doctor thinks you are at risk, you may be tested as early as 13 weeks into your pregnancy. Otherwise, it is usually taken around week 24 to week 28. The test is administered by drinking a glucose solution, and having blood drawn an hour later for blood sugar levels testing. It is simple, easy and important.  You will find it is common practice for your doctor to request this test be taken during pregnancy.  If your glucose levels are high, then, you will be given more tests for certainty and, later, prescribed a diet regimen to keep you and your baby healthy.

You will also be advised to exercise regularly to maintain a healthy weight. You can be prescribed insulin injections when it is necessary.